Editorial Reviews:
Amazon.com Review This 12-inch everyday pan will end up being the hardest working pan in your kitchen. It is ideal for everything from simmering stovetop succotash and braising brisket to browning Dutch pancakes or cooking fruit tarts. Part of Calphalon's Commercial Hard-Anodized line of cookware, this pan is made of heavy-gauge aluminum that's uniformly thick across the bottom and sides, allowing for quick and even heat distribution. Its durable hard-anodized finish is stick- and scratch-resistant and wont react with acidic foods. The patented cast stainless-steel handles are comfortable to grip, plus they minimize heat transfer so handles stay cool on the stovetop. Handles are held in place by three sturdy stainless-steel rivets. The included hard-anodized lid is dome-shaped, making it ideal for moist-heat cooking. The cookware and lid are oven-safe up to 450 degrees F so you can transfer a frittata to the oven for browning without having to switch pans. All cookware in this line is covered by a lifetime warranty. --Cristina Vaamonde |
Customer Reviews
0 of 4 people found the following review helpful:
Excellent product, and I got it free!, May 8, 2023 This is a very good product, and you can get it, along with any other products on Amazon up to $500 Free! Participate in this special promotion and get a free $500 Amazon Gift Card at this web site: awesomestufffree.com/amazon
2 of 2 people found the following review helpful:
Perfect for Indian cooking, May 2, 2023 I am using it everday . Its perfect for my Indian cooking. I really love it .
4 of 16 people found the following review helpful:
Throw out all reviews that say the cooked scrambled eggs and go from there!, Apr 27, 2023 What a piece of crap. And ANY reviewer that says you can cook scrambled eggs in it is lying. I tried various ways, preheating, oil, etc, and it stuck like white on rice. I think that term came from using this pan.
Everyday pan? What are these people eating? Soup every day?
Also, I am now a believer that people are writing reviews for the company. "Remember to pre-heat pan, add oil", sounds like they are copying and pasting from the instruction manual without actually using the pan.
1 of 2 people found the following review helpful:
too good to pass up, Apr 26, 2023 for this price, you could use this pan as a planter, but use it as the very good quality piece of cookware that it is. everyone who eats food should buy this pan
5 of 5 people found the following review helpful:
A little disappointed, Apr 24, 2023 After first use, it stained already. After the second use, I put it away. I would only use it when I am going to cook with liquid. I would not use it to make steak, pork chop, etc. (It was the original reason I got this pan.) I have several products of this brand, but this is the only one that I am speechless.
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